ENTREÉS (COOKED)
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All orders must be picked up by 4pm Dec 24th. We are closed on Christmas Day.

Whole Side of Poached Salmon with Dill Sauce

Whole Roasted Natural Turkey 15-18lbs

15-18lbs

Roasted Natural Turkey Breast (Serves 6)

Serves 6

Glazed Spiral Ham (Serves 6)

Serves 6

Roasted Filet Mignon

Meat Lasagna Full Pan

Full pans serves 18-20

Meat Lasagna ½ pan

½ pans serves 8-10

Vegetable Lasagna Full Pan

Full pans serves 18-20

Vegetable Lasagna ½ pan

½ pans serves 8-10

Sheperd’s Pie Full Pan

Full pans serves 18-20

Sheperd’s Pie ½ pan

½ pans serves 8-10

Chicken Pot Pie Full Pan

Full pans serves 18-20

Chicken Pot Pie ½ pan

½ pans serves 8-10

From The Butcher
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All orders must be picked up by 4pm Dec 24th. We are closed on Christmas Day.

Ready to Roast Beef Tenderloin

Plainville Farm Turkey Ready to Roast

Seasoned and oven ready

Ready To Roast Beef Tenderloin

Sauces
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All orders must be picked up by 4pm Dec 24th. We are closed on Christmas Day.

Cognac Peppercorn Sauce

Marc’s Rich Turkey Gravy

Marc’s Fresh Cranberry, Apple & Orange Sauce

SOUPS: 1 quart (serves 3-4 People)
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All orders must be picked up by 4pm Dec 24th. We are closed on Christmas Day.

Split Pea Soup with Ham

serves 3-4 People

Potato Leek

serves 3-4 People

New England Clam Chowder

serves 3-4 People

Butternut Squash

serves 3-4 People

VEGETABLES: 1 lb. (serves 2-3)
See full menu

All orders must be picked up by 4pm Dec 24th. We are closed on Christmas Day.

Scalloped Potatoes Full Pan

Full pans serves 18-20

Scalloped Potatoes ½ pan

½ pans serves 8-10

Roasted Sweet Potatoes

1 lb. (serves 2-3)

Fresh Sautéed Garlic Spinach

1 lb. (serves 2-3)

Homestyle Mashed Potatoes

1 lb. (serves 2-3)

Steamed Asparagus

1 lb. (serves 2-3)

Creamed Spinach

1 lb. (serves 2-3)

Creamed Corn

1 lb. (serves 2-3)

Marc’s Fruit, & Sausage Stuffing

1 lb. (serves 2-3)

Roasted Brussels Sprouts with Bacon

1 lb. (serves 2-3)

Vegetarian Stuffing

1 lb. (serves 2-3)

String Beans Almandine

1 lb. (serves 2-3)

Sautéed Mushrooms

1 lb. (serves 2-3)

Appetizers & Platters
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All orders must be picked up by 4pm Dec 24th. We are closed on Christmas Day.

Torchon of Duck Foie Gras

Artisanal Cheese Platter Med.

Med.
serves 8-12

Artisanal Cheese Platter SM

SM
serves 6-10

Baked Brie with dried fruit

16 oz

Jumbo Shrimp Cocktail

serves 6-8

Mini Crab cakes

Deviled Eggs

Sliced Fruit Platter Med

Med

Sliced Fruit Platter Sm

Charcuterie Platter

serves 10-15

Assorted Breakfast Pastries

per pc.

QUICHES
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All orders must be picked up by 4pm Dec 24th. We are closed on Christmas Day.

Gluten Free Quiche

Lorraine ( Ham & Swiss)

8″ serves 4

Spinach Feta

8″ serves 4

Broccoli Cheddar

8″ serves 4

Asparagus & Mushroom

8″ serves 4

Zucchini and Tomatoes

8″ serves 4

BAKERY
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All orders must be picked up by 4pm Dec 24th. We are closed on Christmas Day.

Marc’s Buche de Noel

Vanilla Grand Marnier
serves 6-8

Marc’s Buche de Noel

Chocolate Kalua
serves 6-8

Apple Pie

Blueberry Pie

8” Coconut cake

Pecan Pie

8” Chocolate Mousse Cake

Pumpkin Pie

8″ Fresh Fruit Tart

Dinner Rolls

8/PK

ENTREÉS (COOKED)See full menu

Whole Side of Poached Salmon with Dill Sauce

Whole Roasted Natural Turkey 15-18lbs

Roasted Natural Turkey Breast (Serves 6)

Glazed Spiral Ham (Serves 6)

Roasted Filet Mignon

Meat Lasagna Full Pan

Meat Lasagna ½ pan

Vegetable Lasagna Full Pan

Vegetable Lasagna ½ pan

Sheperd’s Pie Full Pan

Sheperd’s Pie ½ pan

Chicken Pot Pie Full Pan

Chicken Pot Pie ½ pan

From The ButcherSee full menu

Ready to Roast Beef Tenderloin

Plainville Farm Turkey Ready to Roast

Ready To Roast Beef Tenderloin

SaucesSee full menu

Cognac Peppercorn Sauce

Marc’s Rich Turkey Gravy

Marc’s Fresh Cranberry, Apple & Orange Sauce

SOUPS: 1 quart (serves 3-4 People)See full menu

Split Pea Soup with Ham

Potato Leek

New England Clam Chowder

Butternut Squash

VEGETABLES: 1 lb. (serves 2-3)See full menu

Scalloped Potatoes Full Pan

Scalloped Potatoes ½ pan

Roasted Sweet Potatoes

Fresh Sautéed Garlic Spinach

Homestyle Mashed Potatoes

Steamed Asparagus

Creamed Spinach

Creamed Corn

Marc’s Fruit, & Sausage Stuffing

Roasted Brussels Sprouts with Bacon

Vegetarian Stuffing

String Beans Almandine

Sautéed Mushrooms

Appetizers & PlattersSee full menu

Torchon of Duck Foie Gras

Artisanal Cheese Platter Med.

Artisanal Cheese Platter SM

Baked Brie with dried fruit

Jumbo Shrimp Cocktail

Mini Crab cakes

Deviled Eggs

Sliced Fruit Platter Med

Sliced Fruit Platter Sm

Charcuterie Platter

Assorted Breakfast Pastries

QUICHESSee full menu

Gluten Free Quiche

Lorraine ( Ham & Swiss)

Spinach Feta

Broccoli Cheddar

Asparagus & Mushroom

Zucchini and Tomatoes

BAKERYSee full menu

Marc’s Buche de Noel

Marc’s Buche de Noel

Apple Pie

Blueberry Pie

8” Coconut cake

Pecan Pie

8” Chocolate Mousse Cake

Pumpkin Pie

8″ Fresh Fruit Tart

Dinner Rolls

ENTREÉS (COOKED)
See full menu

From The Butcher
See full menu

Sauces
See full menu

SOUPS: 1 quart (serves 3-4 People)
See full menu

VEGETABLES: 1 lb. (serves 2-3)
See full menu

Appetizers & Platters
See full menu

QUICHES
See full menu

BAKERY
See full menu